Pasture-Raised Lamb Whole .................... Deposit to Hold
$200.00Price
We have lambs ready several times a year.
Lamb is sold for $10.25/lb based on the hanging weight. Lambs will average 35 lbs hanging weight.
You can expect a half lamb to cost about $250-275 and yield about 15lbs of take home meat.
You can expect a whole lamb to cost about $400-$450 and yield about 30lbs of take home meat.
The price shown is a deposit, remaining balance will depend on the size of the animals and may vary.
Half and whole lambs will be cut and packaged to your specifications.
Buyer is to pay for cut and wrap at time of pick up.
Kill Fee is built in to final price.
Only 2 left in stock